Food update:

After all, what else matters?

Today for dinner I made a gigantic pot of chili, and salad, and sauteed onions
with fresh sage leaves donated from a school tour group's garden, and baked two loaves of whole wheat bread.

Now I have to get back to the ship and get to sleep so I can cook tomorrow' food. I'm thinking about boring lunch (veggie burgers) and dinner remains unknown.