Here's just a list...

Now here's just a list, of some stuff.

Actually, this is from going through and trying to clean up my January 2012 photos. I need to either do a better job of labeling/foldering them, or take fewer. It can take hours to go through and process them when you get behind the 8 ball.

We made Oaxacan chili chocolate cookies (as well as a couple other kinds of cookies) for all of our building staff at Xmas. These had a little heat to them that took a couple seconds to kick in, and were either loved or hated: the building manager loved them; the maintenance engineer had to get his kids to eat them. J and I both thought they were delicious.

I can't remember, or tell, from the image whether these were chives, or fresh basil. Either way it was tasty. 

J loves my flash fried brussels sprouts with garlic, so they are making a repeat appearance on this blog. (Just search for "brussels" in the search box. Even I was a little surprised at how many times brussels sprouts have shown up. Possibly second only to tofu and onions.) 

Sometimes I get a hair up my ass and do things like buy #10 cans of pinto beans and garbanzo beans. Then have to use them. Top portion, clockwise from left: pinto bean chipotle hummus, roasted red pepper hummus, UltraGarlic(tm) hummus; then in larger bottom container is a sushi tofu salad with a pinto bean patty on top.

This is a pretty classic food porn picture from my kitchen: onions, and tofu. Yum.

This is those same onions, fancified a little with fresh ginger.

Nothing too strange about wanting to get the last little bits of olive oil out of your container, is there? 

So why, then, would it be strange with shampoo, even if it requires duct tape? 

Stuffed mushrooms. 

A shockingly tasty vegan airplane breakfast on a Delta flight ATL-SFO. (Love the free upgrades on cross country flights!) 

Lemon zest is photogenic.