Arizona food porn!

Rest assured that I maintain my readership's addiction to food porn when I'm traveling. This is cooking with friends in Tucson:



And here are said friends prepping avocados and limes:
By this time in the day, J3 and I had eaten about ten avocados between us, mashed in to guacamole.

As some of you know, I'm a big fan of brussels sprouts. And here is a picture from the brussels sprouts Throwdown! that my sister-in-law and I did last Christmas.

We both used fresh brussels sprouts, olive oil, salt, and pepper. She cut hers in half and roasted them in the oven; I halved mine, then carefully removed the stems with a diagonal cut, which took about four times as long as her process.

I hate to brag, but: I won.