Here are a couple vegan pizzas we made the other night, before and after being cut:
We didn't take a picture of the one that dropped all over the inside of the oven because J put too much flour on the bottom to slide it off of the cutting board we made it on, thinking it was just like when she makes ciabatta. Oopsie poopsie! (S'okay: it only took about a ten minutes to clean, and the oven only smoked for about the next hour of use.)
This is a salad with sauteed mushrooms, grapefruit, avocado, and fresh tomatoes from my little container garden,
And here are a couple plates of the delicious vegan sushi that J made the other night as I sat on the couch convalescing. She's really good me to me:
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